Sunday, April 25, 2010

Pasta & Sausage


"Take me out the the Ball Game," or is it more likely, "Take my kids to the Ball Field" for games and practice everyday. Now, you still have to feed them before they go and you have to think of something to cook. Also, your husband or wife comes right from work to the field and is hungry. You need something that is easy and quick to cook and can be portable. You can't go wrong with this dish, because who doesn't like pasta and sausage and it can be put in plastic-ware to be eaten at the fields.

Start with oil, crushed garlic, one sliced onion, two sliced green peppers and about 1 pound of sausage in one inch pieces and fry up in a large saute pan. You know the one that I got at Acme. While that is cooking, boil off a pound of pasta, any brand will do, I used the ziti type this time. When the sausage and the vegetables are done, just add a 28 oz can of diced tomatoes, the pasta and season with basil, Italian seasonings, and salt. Cook for a couple of minute to ensure everything is hot and serve or pack it up to go. Don't forget the grated cheese!

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